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Barre de chocolat noir 70% au thé du Labrador, pomme du Québec et caramel végane a role so important that RB 00173 a role so important that the spirit took its name from these bitter À déguster pur Enjoy a 70% dark chocolate bar that combines the woody notes of Labrador tea with the intense flavor of Dominican Republic cocoa The result is enhanced by the tangy freshness of Quebec apples and a delicious melt in the mouth caramel
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