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Four UNOX CHEFTOP MIND.Maps PLUS – XEVC 1011 EPLM coupe_frite 230V 50Hz 1 230V 50Hz 1 Phase 450W Tandis qu'avec la technologie brevetée EDS® (Elettrobar Drain System) la vidange se fait par aspiration par le fond de la cuve Chambre de cuisson tout inox AISI 304 aux angles arrondis : nettoyage rapide et hygiène HACCP Caractéristiques techniques
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